The protein inside the cell that is in its native or natural state and unaltered by denaturing agent, such as heat, chemical, enzyme action, or the exigencies of extraction.
Global Training Hub for Biomanufacturing
Global Training Hub for Biomanufacturing
The protein inside the cell that is in its native or natural state and unaltered by denaturing agent, such as heat, chemical, enzyme action, or the exigencies of extraction.